Posts tagged as:

Steak

Serious Eats Roundup: Summer Corn, Succotash, and Sizzling Steaks

by Nick Kindelsperger and Blake Royer on August 23, 2010

Serious Eats Roundup: Smoked Paprika, Sriracha Mayonnaise, and a Salad BLT

by Nick Kindelsperger and Blake Royer on July 6, 2010

Serious Eats Roundup: Prosciutto, Pistachios, and Papaduzul

by Nick Kindelsperger and Blake Royer on June 7, 2010

Serious Eats Roundup: Cornmeal-Crusted and Pan-Fried

by Nick Kindelsperger and Blake Royer on April 26, 2010

Serious Eats Roundup: Respect the Cow

by Nick Kindelsperger and Blake Royer on February 15, 2010

In Search of the Cheapest Sous-Vide Steak

by Nick Kindelsperger on December 4, 2009

The Butter Steak: What’s the Best Way to Cook a Steak?

by Nick Kindelsperger on April 9, 2009

La Cabrera, Buenos Aires, Argentina

by Blake Royer on January 28, 2009

Buenos Aires

by Blake Royer on January 25, 2009

Steak au Poivre: Real Cheap and Kind of Authentic

by Nick Kindelsperger on September 17, 2007